Classification:
Sparkling wine fermented in an autoclave
Alcohol content:
between 11% and 12% vol.
Color
Morosà has a bright and lively pink color, which recalls the energy of summer and invites the pleasure of a fresh and sparkling sip.
Bouquet
On the nose, Morosà offers a playful and fragrant aromatic bouquet, with notes of small red fruits such as strawberry, raspberry, and a hint of pomegranate. This fruity profile, combined with a light effervescence, conveys a sense of freshness and joy.
Flavor
Soft and light, Morosà is a pleasantly sweet wine. The effervescence gives liveliness to the palate, balancing the sweetness with a freshness that makes it drinkable and versatile. The finish is harmonious, with a return of the fruity notes perceived on the nose, making it irresistible to sip.
Serving temperature
Serve very cool, between 6° and 8°C, to enhance its liveliness and softness. The use of sparkling wine glasses helps to enhance the freshness and effervescence of the wine.
Food pairings
Morosà is the ideal companion for the summer, designed for aperitifs and light dinners. Its balanced sweetness makes it perfect with appetizers of fresh cheeses and delicate cured meats, while its effervescence pairs splendidly with fish dishes such as tartare, carpaccio and seafood. Also excellent with summer salads and vegetarian dishes. Morosà, with its versatility, adapts perfectly to any occasion, transforming an informal meal into a special moment.
Curiosity
The name Morosà comes from the union of "mosto" and "rosato" evoking sweetness and liveliness. Despite the reference to Moscato, the wine does not contain Moscato grapes, but it carries with it the essence of summer conviviality. Its soft and light character makes it a wine to share, capable of bringing joy and freshness to every toast.
